Pumpkin Cobbler.

This pumpkin cobbler recipe tastes great and is very easy to make.Your guests will love this seasonal dessert.If you do not feel like making the traditional pumpkin pie try this instead.
3-19 oz cans prepared pumpkin
3 eggs
1 cup milk
1 cup white cake mix
1/2 cup of melted butter
Directions:Whip together the pumpkin,eggs,and milk.Put into a 9×13 pan.Pour cake powder over pumpkin mix,and run through it with a fork.Pour melted butter over the top,and bake at 350 degrees for 45 minutes.
Voila quick,easy! It will save you some time in the kitchen.

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One thought on “Pumpkin Cobbler.

  1. […] Pumpkin Cobbler. (savedollarblog.com) […]

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